Lately it's been @ fish n chips. Well battered fish anyway. It's all I've been eating. What I've learned is overall van de kamps > grotons. But groton potato breaded is pretty good. Stays crispier than others, even when microwaved. And tastes like potato chips. Win! Also learned I prefer eating em w cole slaw rather than "chips." And that I like vinegar on this stuff, even fries. Prbly still won't care much for salt n vinegar potato chips - unless it's w fish maybe.
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